FIOR DI PESCO
(Rosè wine)

1200px-Recycling-Code-70
Simbolo-LDPE 4
cpvc-90

VINEYARD

Kind of clay: Clayey, sandy

Age: 15 years

WINEMAKING

Fermentation: one night on the skins, followed by the white winemaking technique at a controlled temperature.

Refinement: stainless steel tank for a few months

Maintenance: Store in a cool, dry place, away from light and with almost constant temperatures; lifetime 3 years.

ORGANOLEPTIC PROFILE

Delicate pink color.

Very fine on the nose and mouth.

In the mouth, harmonious, delicate with a persistent finish

Temperature service: 8°C

Available size: 0.75L